Recipe: Tasty Mike's 7 Pepper Salsa Roja

Mike's 7 Pepper Salsa Roja.

You can cook Mike's 7 Pepper Salsa Roja using 23 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mike's 7 Pepper Salsa Roja

1. It's of ● For The Salsa [all peppers deseeded].
2. Prepare 1/2 of .LG Green Bell Pepper.
3. It's 1/2 of LG Red Bell Pepper.
4. It's 1/2 of LG Yellow Bell Pepper.
5. You need 1/2 of LG Orange Bell Pepper.
6. Prepare 2 of LG Fresh Jalapeños.
7. Prepare 1 tsp of Red Pepper Flakes.
8. You need 6 of Roma Tomatoes.
9. You need 1 (10 oz) of Can Rotell [with green chilies].
10. It's 1/2 tsp of Fresh Ground Black Pepper.
11. Prepare 1 of Mediun Red Onion.
12. It's 7 Cloves of Fresh Garlic.
13. Prepare 1 Cup of Fresh Cilantro [packed].
14. It's 2 of LG Tomatoes.
15. It's 1 tsp of Mexican Oregano.
16. You need 1/2 tbsp of Ground Cumin.
17. You need 1/2 tbsp of Granulated Sugar.
18. It's 1 tsp of Kosher Salt.
19. You need 1 tbsp of Lime Juice.
20. It's 1 (14 oz) of Can Vegetable Broth [as needed].
21. It's of Baking Soda [add in 1/4 tsp increments to reduce acidity].
22. It's of ● For The Additions.
23. It's as needed of Tortilla Chips.

Mike's 7 Pepper Salsa Roja step by step

1. Rough chop all vegetables and place everything in blender..
2. Pulse mixture. Add vegetable broth if needed to thin salsa..
3. Pour salsa into a pot and simmer for 10 minutes. Add 1/4 tsp baking soda to simmering salsa to reduce any acid. Add additional baking soda if needed..
4. This recipe makes approximately 6 half pint jars..
5. Enjoy!.