Easiest Way to Make Delicious Mexican Guajillo Salsa

Delicious Salsa Recipes, fresh and tasty.

Mexican Guajillo Salsa. Mild salsa recipe made with dried guajillo chile, a mild chile with a complex fruity flavor. The guajillo is one of the most popular chiles in Mexico for preparing salsas. It's also known as the cascabel ancho.

Mexican Guajillo Salsa Mexican Enfrijolada with Guajillo Sauce, Mexican Food, easy and delicious. This salsa goes well with many mexican recipes, in fact it is mandatory in certain cases such as with the enchiladas placeras and the pambazos. recipes. Made in small batches with the flavor and heat of authentic chiles like jalapeño, habanero, and guajillo, each of our Mexican salsas is a masterpiece. You can cook Mexican Guajillo Salsa using 6 ingredients and 1 steps. Here is how you cook it.

Ingredients of Mexican Guajillo Salsa

  1. Prepare 6 of Guajillo Chilies.
  2. Prepare 5 of Tomatoes or Roma tomatoes.
  3. You need 1 of Onion.
  4. You need 2 dash of Garlic cloves.
  5. You need 1 dash of Sea salt.
  6. Prepare 1 dash of Cilantro.

This Roasted Tomato Guajillo Salsa is not hot. It has a deep, rich flavour. There are two main types of salsas in Mexican cooking; the cooked type, as illustrated by this one, and fresh ones, which are used. Fontera Guajillo Salsa with Roasted Garlic and Tomatillo is a salsa that's pure Mexican Flavor - tangy tomatillos and sweet roasted garlic, all engulfed in the slow smolder or earthy red guajillo chiles.

Mexican Guajillo Salsa instructions

  1. Wash all the vegetables, then clean the guajillos cut the backs and fronts of the chilies, the take out the seeds, if you don't want the sauce to be very hot or take out the seeds of some of the chilies. put the chilies to boil with a dash of sea salt. Meanwhile in a mexican comal or stovetop grill, burn and grill the onion, garlic cloves and tomatoes. When the chilies are tender put the with their boling water in to a mortar or mexican molcajete or a blender, smash them a little bit, then add the rest of the vegetables and keep shashing them up until thay are all chunky crushed and blended, then check salt to taste, and serv, adding on top a dash of crushed fresh cilantro and onion if you want. This sauce is great on all grilled poultry, meats, quesadillas, tacos and delicious with fried eggs ranchero style. Mmmmm yummy..

Three most authentic Mexican salsa recipes for chips, homemade tacos, quesadillas and anything BIG THANKS to my wonderful friend, Suzanne! I love the smoky flavor of this salsa. How to prepare our guajillo chile salsa recipe. Mexican Food Journal. "I recently went to Guajillo's with my fiance. "The salsa they bring with the chips is to DIE for. (Definitely recommend to add a little lime, also provided.) Al servir el bistec en salsa de chile guajillo se recomienda utilizar como guarnición frijoles refritos y por supuesto tortillas que no pueden faltar en los platillos de la comida mexicana. Guajillo Pork Stew - This is one of those recipes that always come in handy when in a hurry.